Point your camera at the plate. Scan a barcode. Or just type “oat milk latte.” You get calories, macros, and micros in seconds.
Point. Shoot. The vision model identifies every component on the plate and estimates portions within ±20%.
3.1M packaged products via Open Food Facts. Unknown items fall back to vision.
Type it like you say it. “Two slices of sourdough, soft-boiled egg, half an avocado.”
Frequents and recent meals one tap away. Most days, you re-log more than you discover.